The Bay Grill

Appley Rise, Ryde
Isle of Wight
01983 811212

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brunch / lunch menu

  evening menu   wine list  cocktail menu

 

The Bay Grill Brunch served 10am – 12pm

Smoked salmon scrambled egg on toast
Crispy bacon, cream cheese on toast
Buttered Kipper
Champagne brunch - any of the above and a glass of fizz

Deli Grill Boards – available all day every day

All Deli boards all come with chef’s chutney & selection of fresh breads

Le Fromage – Stilton, cheddar, brie, smoked apple wood
Charcuteri – Rare roast beef, chorizo, ham, chicken liver pate
The Sea – Mackerel pate, whitebait, roll mop herring, taramasalata
Anti – Pasti – Marinated olives, sun dried tomatoes, houmous

Enjoy any board and bottle of house red or white

To Start
Mixed breads with olive oil & balsamic
Fresh soup of the day
Whitebait with citrus mayo
Fresh salt & pepper calamari with sweet chilli dip
I.O.W tomato & mozzarella salad with pesto
Moules mariniere with fresh bread
Mackerel pate with hot toast
Thai style chicken skewers with peri peri dip
Baked camembert on toasted herb crouton with salsa

Sandwiches
Fish finger sandwich, salad
Steak & caramelised onion ciabatta
Cheddar & chutney

(Skinny fries add £1.50)

Main Courses
Flame grilled chicken caesar salad
Fresh fish & chips with tartar sauce
I.OW Bay Grill burger, skinny fries & salad
Handmade asparagus & pecorino fresh pasta tortellini
Handmade butternut squash & sage fresh pasta parcel with red pesto
Grilled field mushroom on toasted bloomer, blue cheese & spinach rarebit
Moules – Mariniere / Thai style or just white wine
Pan fried chicken breast on creamed leeks & chorizo, sautéed potatoes
Steak frites with skinny fries, salad, topped with garlic butter
Pan fried fillet of sea bass on tomato & spinach tagliatelle



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